The Sunset Restaurant Menu
The Sunset Restaurant is a charming and elegant venue located in Malibu, CA, offering a delightful mix of New American and Seafood cuisine. With a focus on providing a memorable dining experience, this establishment caters to a wide range of preferences with vegan and vegetarian options available. The restaurant prides itself on being inclusive and accessible to all, with features such as outdoor seating, free Wi-Fi, and plastic-free packaging. The menu boasts a variety of dishes prepared with fresh, high-quality ingredients, perfect for a romantic dinner, group gathering, or family outing. The Sunset Restaurant also offers catering services and happy hour specials, making it a versatile choice for any occasion. Overall, The Sunset Restaurant exudes sophistication and warm hospitality, making it a must-visit destination for food enthusiasts.
Salads
Chopped Zuma Salad
Grilled Chicken, Romaine Lettuce, Tomatoes, Bacon, Egg, Avocado, Red Beets, Aged Cheddar, Balsamic Vinaigrette
Tricolore Salad
Baby kale, shaved apple, toasted almonds, dry cranberries, shaved pecorino, sherry dressing.
Burrata & Cherry Tomatoes
Cherry tomatoes, burrata cheese, balsamic pearls, basil oil.
Caesar Salad
Shaved parmesan cheese, brioche croutons, house-made Caesar dressing.
Allegria Salad
Watercress, belgian endive, hearts of palm, avocado, toasted pinenuts, light lemon parmesan dressing.
Sunset Clam Chowder
Traditional New England Style with BACON
Calamari Fritti
Crispy Fried Calamari, Spicy Marinara Sauce
Wagyu Beef Meatballs
Tomato Sauce, Shaved Parmegiano, Sautéed Spinach
Mediterranean Grilled Octopus Single
Cherry Tomato Confit, Cannellini Bean Mousse, Herb Oil
Black Mussels Mariniere
Mussels, Onions, Garlic, White Wine, Cream & Parseley
Cheese Plate
Selection of Gourmet Cheeses, Pecan Brittle, House Made Jam, Sliced Apples, Grapes, Honey, Walnut Raisin Toast
Oyster Of The Day / Dozen
half dozen
Wild Little Neck Clams / Dozen
raw wild little neck clams
Spicy Ahi Tuna Tartare
Avocado mousse, yuzu marinated cucumber, spicy wasabi sauce, seaweed, sesame oil and crispy wontons
Shrimp Cocktail
Served with Our Signature Cocktail Sauce ( pieces)
Hamachi Sashimi (RAW)
Yellow Tail, Ponzu Sauce, Thin Slices Serrano Peppers, Tobiko Fish Roe
Guacamole & Chips
Fresh Avocados, Red Onions, Crispy Cilantro and Lime Juice served with fresh Tortilla Chips
Asian Brussel Sprouts
Brussel Sprouts, Shredded Cabbage and Sweet Chili Sauce
Starters
Entrees
Linguinie Clams
Manila clams, garlic, white wine sauce, chili flakes.
Wagyu Beef Bolognese Rigato
Traditional Meat Sauce, Parmesan Cheese
Pumpkin Tortelloni
Butternut squash, jumbo ravioli, sage parmesan cream sauce.
Risotto With Wild Mushrooms
Italian Arborio Rice, Mixed Wild Mushrooms, White Wine Sauce.
Fish Tacos
Two Tacos Cabo Style, Barramundi filet, cabbage, chipotle aioli, cilantro & pico de gallo.
Shrimp Tacos
Two Tacos, Sautéed Shrimp, Cabbage , Chipotle Aioli, Cilantro, pico de gallo.
King Wild New Zealand Salmon
Grilled New Zealand Wild Salmon served with Beurre Blanc Sauce, Sautéed Spinach & Roasted Potatoes
Wagyu Beef Burger
Brioche bun, caramelized onion, arugula, tomato, roasted garlic aioli.
Grilled Skirt Steak
Grilled Marinated Skirt Steak with French Fries, Chimichurri Sauce (Garlic, Oil, Herbs, Lemon, Red Chili Flakes)
Whole Mediterranean Branzino
Mediterranean Striped Bass served with Sautéed Garlic Spinach and Salmoriglio Sauce
Linguine Seafood
Mix Seafood Linguine pasta with Black Mussels, Manila Clams, Shrimp, Calamari, Scallops in a light Spicy Tomato Sauce.
Trio Of Tacos
Tacos Cabo Style, Barramundi Filet, Shrimp and Lobster, Cabbage, Chipotle Aioli, Cilantro, Pico de Gallo.
Lobster Tacos
Two Tacos, Lobster, Cabbage , Chipotle Aioli, Cilantro, pico de gallo.
Half Jidori Chicken
Marinated half jidori chicken, roasted with garlic mashed potatoes and saut√ed brussels sprouts, finished with a natural jus.
Chicken Sandwich
Crispy chicken nestled in a warm bun
Lobster Risotto
Arborio rice, fresh lobster meat, parmesan cheese, and onions.
Fish Sandwich
Barramundi filet, grilled marinated eggplant, sliced tomatoes, Caramelized onion, Aloi sauce served with mixed green salad and a citrus dressing.
French Fries
Vegetarian and gluten-free
Sweet Potato Fries
Vegetarian and gluten-free
Parmesan Truffle Fries
Vegetarian and gluten-free
Roasted Potatoes
Our homemade style Rosemary Roasted Potatoes
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
Sautéed Broccoli
Our delicious sautéed broccoli with olive oil, salt and black pepper
Lobster Mac & Cheese
Sides
Desserts
Pistachio Tres Leches
Chocolate and caramel sauce, whipped cream, pistachio powder.
Carrot Cake
Lemon cream cheese frosting, topped with caramelized pecan crumble.
Tiramisu
Traditional Italian Dessert with Espresso soaked lady Fingers layered with Mascarpone Cream
Warm Flourless Chocolate Tortino
Served with vanilla gelato and chocolate drizzle.
